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I was once on vacation in farm country, and went out to eat breakfast. I ordered eggs sunny side up, and when it was served I was startled to see yolks that were orange, rather than yellow, in color. I was actually hesitant toeat the eggs as they looked so different than what I was used to.
Being a brave soul, I went ahead and ate them, and I can honestly say that they were the most delicious eggs I’ve ever tasted! After finding the video you are about to watch below, I now understand why those eggs were so outstanding…there is a big difference between “farm-fresh” eggs and store-bought ones.
Not only are eggs that come from local farms much fresher, but the conditions under which the chickens are raised, are far better. These chickens are much healthier and the color of the yolks of their eggs signify this. If you’ve never tasted them, it’s well worth going out of your way to do so.
After watching this video, you will be inspired.
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